The DomesticFringe has asked for some summer recipes. Now, I am not much of a cook, but I want to play along, so here goes.
Cook Spaghetti and then drain and let cool. Chop up some broccoli, green, red and/or yellow peppers, and add some cherry tomatoes. You can also add any other veggies you want. Put these items in a bowl and toss and then add Italian Dressing (if I'm mking a large bowl for guests or a picnic, I use a whole bottle of dressing. I like mine really drowned in dressing) and grated parmesian cheese. Then chill. This makes an awesome cold pasta salad and it's really pretty too with all the different colors of peppers, tomatoes and seasonings in the Italian Dressing. You can make as little or as much as you want. So easy and so good.
Here's and easy relatively low-fat dessert.
Take two chocolate graham crackers and put a big dollop of fat-free Cool Whip between them (like a sandwich). Wrap in cellophane and put in the freezer. Very good. Kinda like a ice cream sandwich.
So that's about it for me. If it ain't easy I don't do it!! Go visit the Domestic Fringe and join in on the fun of the Summer Recipe Carnival.