A friend at work (Traci) gave us a recipe for a crock-pot beef roast. We put it on to cook this morning before work. It's super simple. Mix a packet of dry ranch dressing, dry Italian dressing and a packet of dry brown gravy. We took these 3 ingredients and put them in a small baggie and shook them up. Then put the beef roast in the crock-pot and poured the dry mix over it and added 1/2 cup water and cooked all day. When we got home from work, I added some mushrooms to the crock-pot and then cooked some noodles.
To serve we put the noodles on the plate, added the beef & mushrooms and then some of the broth and added a little sour cream, salt & pepper and hubby added parsley to his.